Garlic is rich with many health benefits. We an not count and say the benefits of using garlic in our food and other things.But now you should be aware about garlic that you use, because chines garlic is available in the market and use of it may kill your health.The Chinese garlic are more whiter than normal garlic.They use bleach in garlic to get more color and to avoid damage for long time.For bleaching they uses chemicals like methane bromine.some times using of it can cause death also.
Garlic is rich with allicin and this is the one which gives health benefits to our body.But they uses led and sulfate while bleaching it .Led and sulfate will discard allicin from garlic’s and it become useless.They do it for avoiding damage of garlic for a long time and by keeping it for long time they can earn more money.
How to identify chines garlic
Chinese garlic will be more round shaped weight less than the other garlic’s. They removes twigs, roots before export,so better to avoid buying garlic’s which has no twigs and roots.